2 recipes I use often
Ranch
1/2 cup mayo
1/2 cup milk
1 tbsp onion powder
1 tbsp garlic powder
1 tbsp chives (dry or fresh)
1 tbsp parsley (dry or fresh)
1 tsp dill weed
1/4 tsp marjoram
1/2 tsp salt
1/4 tsp pepper
mix well, allow to set overnite to thicken. depending on the degree of spiciness you like in your dressing, you may have to adjust the spices - the marjoram and dill are the most potent in this recipe, those are the ones I would monkey with first.
Raspberry Vinagrette
1/4 cup red wine vinegar
1/4 cup water
1/4 cup seedless raspberry jam
mix well, again, depending on the sweet/tart ratio you prefer, you may need to make those adjustments.
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